Cauliflower Chickpea Curry

Easy vegan cauliflower chickpea curry loaded with chickpeas, veggies, potatoes, and coconut milk for an authentic Thai curry at home. Packed with plant-based protein, veggies, fiber, and healthy fats, all you need is 30 minutes and one pan to make a healthy vegan curry. Gluten-free and dairy-free.
Prep : 5 minutes
Cook : 25 minutes
Total Time : 30 minutes
Serves : 7 cups
4.50 from 8 votes
Large dutch oven filled with vegan cauliflower chickpea curry garnished with cilantro. Next to it is lime wedges and a bowl of white rice.