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Eat the Gains
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Eat the Gains

Side Dishes

On Eat the Gains, you’ll find a wide variety of side dishes for every season and occasion.

Try some light, vegetable-heavy side options like Healthy Broccoli Salad with Honey Mustard Dressing, Summer Corn Salad with Tomato and Avocado, and Strawberry Zucchini Noodle Salad.

 

Some favorite Fall-inspired sides include Homemade Cranberry Sauce, Green Beans with Mushrooms and Bacon, and Balsamic Roasted Mushrooms.

And some Eat the Gains side dish recipes that are longtime favorites include Grilled Eggplant Pizza, Spicy Pineapple Jicama Guacamole, and Sweet and Spicy Baked Plantains.

All Recipes

  • A perfect easy & light end of summer dish, this Berry Avocado Salad with Creamy Matcha Dressing packs the nutrients & is paleo, vegan, dairy free, & Whole30 approved! - Eat the Gains

    Berry Avocado Salad with Creamy Matcha Dressing

  • This Strawberry Zucchini Noodle Salad comes together in less than 10 minutes and makes a healthy, easy, and gluten free summertime dish - Eat the Gains

    Strawberry Zucchini Noodle Salad

  • Pineapple Ginger Slaw

    Creamy Pineapple Ginger Slaw {Vegan, Whole30, Paleo}

  • Roasted Jalapeno Honey Mustard

    Roasted Jalapeno Honey Mustard

  • Roasted Garlic Toasted Quinoa

    Roasted Garlic Toasted Quinoa

  • Watermelon Salad with Feta & Mint

    Watermelon Salad with Feta & Mint

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Two taco stuffed sweet potatoes piece of parchment paper. They are stuffed with taco meat, shredded cheese, shredded lettuce, pico de gallo, guacamole, greek yogurt, and cilantro. Around them is a fork, some cilantro leaves, and a bowl of shredded cheese.

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  • About
  • Recipes
    • Recipe Index
    • Breakfast
    • Dinners
    • Side Dishes
    • Snacks
    • Desserts
    • Drinks and Smoothies
  • Nutrition Coaching
  • Contact
Learn How to Build a Balanced Plate