Roasted Butternut Squash with Goat Cheese & Pomegranates

Roasted butternut squash combined with goat cheese, pomegranates, and rosemary makes an absolutely delicious, simple, and flavorful dish. It makes a healthy Thanksgiving and holiday side dish or is perfect for weeknight meals for fall and winter. Gluten-free and vegetarian.
Prep : 15 minutes
Cook : 40 minutes
Total Time : 55 minutes
Serves : 6 cups
4.70 from 36 votes
Bowl filled with roasted butternut squash, goat cheese, pomegranates, and rosemary all mixed together.