Arroz Verde (Green Rice Recipe)

Spice up your next meal by making Arroz Verde, or green rice! White rice is cooked in broth and a pepper and herb purée resulting in a fluffy and tender rice that is infused with herbs and a little spice. It makes a great side dish to any Mexican dish or just about any protein and veggie.
Prep : 5 minutes
Cook : 17 minutes
Resting Time : 15 minutes
Total Time : 37 minutes
Serves : 8 cups
4.30 from 10 votes
Large dutch oven filled with arroz verde topped with limes, jalapenos, and cilantro. There is a wooden spoon coming out of the pan. The pan is sitting on a towel with a bowl of cilantro and limes next to it.