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5 from 2 votes

Curry Salmon Cakes

These Curry Salmon Cakes come together in 15 minutes and make the prefect quick & healthy meal or meal prep dish, and are paleo and Whole30 approved.
Course Main Course
Keyword Salmon Cakes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 patties
Calories 171kcal
Author Kelly

Ingredients

Instructions

  • Preheat oven to 350 degrees Fahrenheit and line a small baking sheet with parchment paper.
  • In a medium sized mixing bowl, add all ingredients. Mix to incorporate all ingredients together, making sure salmon is broken up.
  • Using a 1/4 cup as a scoop, scoop out mixture and form into patties. Mixture should make 6 patties.
  • Spray the parchment paper with avocado oil. Place patties on sheet and spray with avocado oil. This is not necessary, but helps gets them golden brown. Bake for 10 minutes.
  • Top with optional toppings.
  • Enjoy!

Nutrition

Serving: 2g | Calories: 171kcal | Carbohydrates: 3g | Protein: 29g | Fat: 5g | Fiber: 1g | Sugar: 1g