Healthy homemade taco seasoning in a glass jar with a teaspoon behind it filled with seasoning and a plate of fajitas.
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5 from 6 votes

How to Make Homemade Taco Seasoning

This healthy and easy homemade taco seasoning gives food some spice and is free of any preservatives and sweeteners! Perfect for any kind of protein and is cheap to make - you will never have to buy it again! Whole30, paleo, vegan, gluten free, and keto!
Course Side Dish
Cuisine American, Mexican
Keyword DIY Taco Seasoning, Healthy Taco Seasoning, Homemade Taco Seasoning, Whole30 Taco Seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 tablespoons
Calories 22kcal
Author Kelly

Ingredients

Instructions

  • Add all spices to a small bowl and mix well.
  • Store in a small glass jar in a cool and dry place and enjoy on anything you like! Will keep for up to 6 months.

Nutrition

Serving: 1tablespoon | Calories: 22kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Sodium: 204mg | Potassium: 114mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1100IU | Vitamin C: 0.8mg | Calcium: 30mg | Iron: 1.6mg